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Two formats made for people who want to understand what is in the cup, not just drink it. Pick one and book on WhatsApp.
You step into the role of a barista. We explore coffee plants, examine samples and trace the story of the process. You taste several coffees and regions and learn to name fragrance, aroma, body, acidity, sweetness, flavor, balance and aftertaste.
A walking tour designed for visitors and locals. We go as regular customers, without booking ahead with the coffee shops, so we can judge their service and coffee without an advantage.
Write to us for dates and price.
Languages: Spanish, English, Portuguese and French. We confirm the language the day before, if all participants agree.
Whoever buys the experience receives the book "Specialty Coffee: From Seed to Cup", by Luis Felipe Ariza Vesga. You can read chapter 1 for free before you decide.
Message us on WhatsApp with the format you want and how many people are coming. Groups of 4 to 8 people get 20% off.
You can also book on: Viator / Tripadvisor